Tuesday, September 21, 2010

Do it!: Must Try Before You Die Tastes!

Soul food from Jean Albert's Roll up your sleeves, grab a bottle of Frank's RedHot sauce, and dig into a plateful of crispy, southern-fried chicken; meaty, sweet, and boozy falling-off-the-bone pork ribs; and sides such as collard greens, mac and cheese, creamed corn, and candied yams. Save room for the decadent old-fashioned desserts: banana pudding, peach cobbler, and sweet potato pie. You'll be glad you did. Jean Albert's, 495 Somerset St. W.http://ottawafoodies.com/vendor/1530

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